Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g neutral oil, divided
- 500 g onions, cut in halves, then cut into wedges (1.2 cm/½ in.), divided
- 60 g beer (see Tips)
- ⅛ tsp salt, to taste
- ⅛ tsp ground black pepper, to taste
- 15 g Dijon mustard
- 15 g honey
- 30 g Worcestershire sauce
- Nutrition
- per 30 g
- Calories
- 136.7 kJ / 32.5 kcal
- Protein
- 0.5 g
- Carbohydrates
- 2.2 g
- Fat
- 2.3 g
- Saturated Fat
- 0.3 g
- Fibre
- 0.7 g
- Sodium
- 39.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Grated Parmesan Cheese
5 dk
American-style pancakes
40 min
Gut Immunity Shot
5 dk
Chocolate Icing (Ganache)
20 min
Classic Mashed Potatoes
50 min
French Macarons with Blueberry Jam (Metric)
1 godz. 30 min
Almond Milk (Metric)
1h 20min
Crêpes
1h 15 min
Sugar Cookie Pastry
1 godz. 50 min
Gluten Free Pancakes and Waffles
45 min
Confectioners Sugar
5 dk
Pizza Dough (TM5/6 Metric)
1h