Devices & Accessories
Hash Browns
Prep. 15 min
Total 20 min
4 portions
Ingredients
-
russet potatoes peeled1000 g
-
cornstarch2 tbsp
-
salt1 tbsp
-
ground black pepper¼ tsp
-
garlic powder½ tbsp
-
onion powder½ tbsp
-
neutral oil
Difficulty
easy
Nutrition per 1 portion
Protein
6 g
Calories
1310 kJ /
313 kcal
Fat
7 g
Fibre
8 g
Carbohydrates
59 g
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Mother's Day Brunch
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