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Ingredients
- 340 g all-purpose flour
- 70 g castor sugar
- ¾ tsp baking powder
- ¼ tsp salt
- 60 g unsalted butter, plus extra to serve
- 115 g whole milk, plus extra to brush
- 1 large egg
- Nutrition
- per 1 portion
- Calories
- 1474.7 kJ / 352.5 kcal
- Protein
- 8 g
- Carbohydrates
- 56 g
- Fat
- 10.5 g
- Saturated Fat
- 5.9 g
- Fibre
- 1.5 g
- Sodium
- 170.3 mg
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