Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g farinha tipo 55
- 100 g manteiga s/ sal fria, cortada em pedaços
- 100 g açúcar mascavado escuro
- 40 g leite
- 1 c. chá de mistura de especiarias p/ speculoos (ver dica)
- Nutrition
- per 1 unidade
- Calories
- 179.8 kJ / 43 kcal
- Protein
- 0.6 g
- Carbohydrates
- 6.3 g
- Fat
- 1.7 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.2 g
- Sodium
- 1.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pãezinhos de leite
4 godz.
Pão-de-ló de Alfeizerão
45 min
Delícia de chocolate
40min
Bolo pudim
3h
Bolo de noz, cenoura e canela
1h 40min
Queijadas da avó Cidália
1h 30 min
Bolo de maçã reineta
1h 30 min
Bolo de chocolate na caneca
5 min
Bolo de cenoura com farinha de amêndoa
1h 20 min
Bolo de maçã
1h
Bolo mármore
1h 10 min
Bolo de iogurte e limão
1h 10 min