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Ingredients
Tempé
- 300 g sojabonen gedroogd, bij voorkeur biologisch
- water om te weken
- 1100 g water
- 2 el azijn
- 1 el citroensap
- 1 afgestreken tl tempé starter
Tempé bakken
- 50 g water
- 1 tl zout
- 1 tl knoflookpoeder
- 4 el olie om te bakken
- Nutrition
- per 600 g
- Calories
- 853 kcal / 3568.9 kJ
- Protein
- 32.1 g
- Fat
- 70.5 g
- Carbohydrates
- 30.1 g
- Fibre
- 14.6 g
- Saturated Fat
- 3.7 g
- Sodium
- 2394 mg
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