Devices & Accessories
Pulled chicken tortillas (Diabetes)
Prep. 15 min
Total 40 min
4 portions
Ingredients
Pulled chicken
-
onion cut into quarters80 g
-
garlic cloves2
-
fresh tomatoes cut into quarters220 g
-
water180 g
-
Vegetable stock paste salt-free (see Tips)1 tbsp
-
ground smoked paprika3 tsp
-
ground cumin3 tsp
-
chilli powder½ tsp
-
brown sugar1 tsp
-
chicken breast fillet cut into 8 pieces400 g
-
ground black pepper¼ tsp
Cabbage and apple salad
-
apple (approx. 1 small apple), thickly grated130 g
-
green cabbage thinly sliced160 g
-
extra virgin olive oil1 tbsp
-
ground black pepper to taste
-
apple cider vinegar2 tsp
Assembly
-
tortillas (approx. 160 g), wholegrain, warm4
-
sour cream2 tbsp
-
fresh coriander leaves only, to serve12 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
425 mg
Protein
29 g
Calories
1597.5 kJ /
382.5 kcal
Fat
15 g
Fibre
6.5 g
Saturated Fat
5.5 g
Carbohydrates
29.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Cooking for Diabetes
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allRachel Shanks's Roast beef with Yorkshires and gravy
3 Std. 15 Min
Gu lao rou (sweet and sour pork ribs)
30 Min
Gluten free chicken and leek pies
3 Std. 20 Min
Gwinganna turmeric & coconut chicken with green beans
1 Std.
Lamb and fennel ragu
4 Std. 35 Min
Chicken picadillo cups
40 Min
Lamb rack with roasted ratatouille, garlic green beans and potato gratin
1 Std. 45 Min
Ricotta gnocchi
2 Std.
Surf and turf with pink peppercorn sauce (TM6)
45 Min
Scotch eggs
50 Min
Black bean spaghetti bolognese (gut health)
45 Min
Peruvian roast chicken with green sauce and avocado salad (MEATER+®)
10 Std. 30 Min