Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g lentilhas vermelhas secas
- 550 g água
- ½ c. chá de sal
-
4
c. sopa de óleo
or 4 c. sopa de azeite - 1 c. chá de sal (optional)
- Nutrition
- per 1 dose
- Calories
- 1070.1 kJ / 255.8 kcal
- Protein
- 9.2 g
- Carbohydrates
- 23.8 g
- Fat
- 14.4 g
- Saturated Fat
- 1.1 g
- Fibre
- 4 g
- Sodium
- 298.4 mg
In Collections
Alternative recipes
Show allCrackers integrais com alecrim
2 Std.
Húmus de pesto com tomate seco
15min
Hambúrgueres de frango e parmesão
30 min
Mimosas
25min
Batatas fritas onduladas com molho de alho - TM6
45 min
Croquetes de camarão
2 Std. 30 Min
Gyozas japonesas de porco e gengibre
50 min
Fritos de couve-flor
30 min
Wraps de frango
15min
Panquecas com tâmaras e frutos secos
15min
Gratinado de nachos
1 godz.
Batata-doce recheada com tempeh e tahini
1 godz.