Vanilla Ice Cream

4.5 25 ratings

Prep. 20 min

Total 12 h

8 portions

Ingredients

vanilla pods
2
whole milk
21 oz
heavy whipping cream
7 oz
sugar
6 oz
egg yolks from large eggs
6
salt (optional)
1 pinch

Difficulty

medium

Nutrition per 1 portion

Sodium 46.6 mg

Protein 4.5 g

Calories 1043.4 kJ / 249.4 kcal

Fat 14.3 g

Fibre 0 g

Saturated Fat 8.1 g

Carbohydrates 26.1 g

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The Basic Cookbook 176 Recipes
United States

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