Crackers from Kale Juice Pulp

Crackers from Kale Juice Pulp

4.4 5 ratings

Prep. 10 min

Total 45 min

6 portions

Ingredients

Kale Stem Juice

kale stems, (approx. 2 stems)
1 oz
Pink Lady apple cored, quartered (approx. 1 apple)
6 ½ oz
cucumber cut into pieces
6 oz
ginger
½ oz
water
9 oz
agave to taste
½ - 1 oz

Pulp Crackers

unsalted butter diced, room temperature
4 oz
all-purpose flour
8 ½ oz
salt
½ tsp
water
1 ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 197 mg

Protein 4.3 g

Calories 1178.6 kJ / 281.7 kcal

Fat 15.7 g

Fibre 1.1 g

Saturated Fat 9.8 g

Carbohydrates 30.7 g

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Also featured in

Earth Day 13 Recipes
United States

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