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Ingredients
- 30 g ongezouten, gepelde pistachenoten ongebrand
- 120 g gorgonzola (blauwe kaas) in stukjes
- 200 g roomkaas
- 1 el cognac
- Nutrition
- per 1 portie
- Calories
- 303 kcal / 1269 kJ
- Protein
- 12 g
- Fat
- 27 g
- Carbohydrates
- 2 g
- Fibre
- 0.4 g
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