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Tamales de elote con rajas

Tamales de elote con rajas
3.9 14 ratings
Prep. 40 min
Total 4 h 45 min
10 piezas
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Ingredients

Salsa
  • 250 g de jitomate
  • 20 g de chile serrano
  • ½ cucharadita de sal
Tamales
  • 20 hojas de maíz para tamal
  • 3200 g de agua
  • 500 g de granos de elote blanco
  • 120 g de manteca de cerdo
  • 1 cucharada de polvo para hornear
  • 40 g de azúcar
  • 2 cucharaditas de sal
  • 150 g de rajas de chile poblano

Difficulty

medium

Nutrition per 1 pieza

Protein 2 g
Calories 781 kJ / 186 kcal
Fat 13 g
Fibre 3 g
Carbohydrates 18 g

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Also featured in

EL SABOR DE SIEMPRE 55 Recipes
Mexico

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