Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Isian talas asin
- 30 g lemak babi (lard)
- 10 g jamur shitake kering, rendam sampai lunak, potong-potong (sekitar 0,5 cm)
- 2 sdm minyak bawang goreng
- 50 g daging babi cincang
- 250 g talas, kupas dan parut (sekitar 0,2 cm)
- 1 ½ sdm kecap asin
- 1 sdm arak beras
- 3 sdm air
- ¼ sdt garam (sesuaikan dengan selera pribadi)
- 1 sdt gula
- ½ sdt lada putih bubuk
- ¼ sdt bubuk bumbu ngo hiong
Adonan Baozi
- 50 g air
- ½ sdt ragi kering
- 20 g gula
- 220 g tepung terigu serbaguna, tambahkan untuk taburan
- ¼ sdt garam
- 70 g susu
- 1 sdt minyak sayur
Mengukus
- 600 g air
- Nutrition
- per 1 potongan
- Calories
- 1268.8 kJ / 303.5 kcal
- Protein
- 7.1 g
- Carbohydrates
- 44.8 g
- Fat
- 9.7 g
- Fibre
- 3.4 g
In Collections
Alternative recipes
Show allKuih Qasidah khas Terengganu
Keine Bewertungen
Tape Uli Ketan Hitam
82h
Kue Kering Jeruk
50 分钟
Kue Beras Kacang Merah
Keine Bewertungen
Ghost Crispy Pancakes
Keine Bewertungen
Salted Egg Yolk Flaky Mooncake
2小时
Kue Bulan Selai Nanas
Keine Bewertungen
Kue Bulan Kacang dan Biji Wijen
Keine Bewertungen
Kue Bulan Dengan Custard Kesemek (Bebas Gluten)
Keine Bewertungen
Bakpao Wjien Hitam
2h 20min
Bakpao Sayur
2 Std. 40 Min
Bakpao Ayam
2小时 35 分钟