Devices & Accessories
Pizza Margherita
Prep. 25 min
Total 2 h 10 min
2 porsi
Ingredients
Adonan pizza
-
minyak zaitun ekstra virgin plus extra for greasing15 g
-
air suhu ruang110 g
-
½ sdt bubuk malt, non-diastatikgula½ sdt
-
1 sdt ragi kering, (8 g)ragi basah remahan10 g
-
tepung roti200 g
-
garam½ sdt
Topping Margherita
-
mozzarella potong kecil-kecil100 g
-
tomat potong, kalengan130 g
-
garam sesuai selera1 - 1 ½ jumput
-
minyak zaitun ekstra virgin½ sdm
-
daun basil segar robek menjadi berapa bagian5 - 8
Difficulty
easy
Nutrition per 1 porsi
Sodium
997.4 mg
Protein
25.9 g
Calories
2680.5 kJ /
640.7 kcal
Fat
24.2 g
Fibre
4.7 g
Saturated Fat
8.6 g
Carbohydrates
79.4 g
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