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Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs
4.0 1 rating
Prep. 10 min
Total 30 min
2 portions
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Ingredients

  • vegetable oil
    ½ oz
  • fresh ginger thinly sliced
    ½ oz
  • pork spare ribs cut into pieces (2 in.)
    9 oz
  • crumb rock sugar
    1 oz
    1 oz brown sugar
  • Chinese rice wine (Shaoxing Hua Diao)
    ½ oz
  • rice vinegar
    1 oz
  • soy sauce
    ½ oz

Difficulty

easy

Nutrition per 1 portion

Sodium 497.3 mg
Protein 20.4 g
Calories 1904.5 kJ / 455.2 kcal
Fat 33.4 g
Fibre 0.1 g
Saturated Fat 9.8 g
Carbohydrates 14.9 g

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