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Ingredients
Rabarber en gember geïnfuseerde gin
- 200 g rabarber (± 2-3 stengels), geschild en in stukken (3-4 cm)
- 10 cm verse gember, in stukken
- 700 g gin naar keuze (zie tip)
Rabarber en gember gin fizz
- 150 g diepgevroren aardbeien
- 250 g gemberbier, koud
- ijsblokjes, om op te dienen (optioneel)
- Nutrition
- per 1 glas
- Calories
- 351.5 kJ / 83.7 kcal
- Protein
- 0.4 g
- Carbohydrates
- 7.7 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.1 g
- Sodium
- 12.8 mg
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