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Biscotti al burro (senza glutine)

Biscotti al burro (senza glutine)
1.5 2 ratings
Prep. 30 min
Total 50 min
35 pezzi
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Ingredients

  • 100 g di mandorle pelate
  • 210 g di farina di riso
  • 220 g di burro freddo, a tocchetti
  • 120 g zucchero + q.b.
  • 4 g di gomma xantana

Difficulty

medium

Nutrition per 1 pezzo

Sodium 3.5 mg
Protein 1 g
Calories 408 kJ / 98 kcal
Fat 6.7 g
Fibre 0.5 g
Saturated Fat 3.4 g
Carbohydrates 8.9 g

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Also featured in

Buono, senza 80 Recipes
Italy

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