Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g pistácio s/ casca e s/ sal
- 200 g açúcar
- 150 g noz
- 1 c. chá de canela em pó
- 200 g azeite, mais q.b. p/ untar
- 350 g massa filo (8 folhas, cada 33x46 cm aprox.)
- 150 g água
- 100 g xarope de ácer
- 1 c. sopa de raspa de laranja
- 1 c. sopa de canela em pó
- 2 c. chá de água de rosas
- 2 c. chá de sumo de limão
- Nutrition
- per 1 unidade
- Calories
- 1002 kJ / 239.5 kcal
- Protein
- 3.6 g
- Carbohydrates
- 21.5 g
- Fat
- 16.3 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.7 g
- Sodium
- 68.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Bolo-rei escangalhado
6 godz.
Profiteroles
1 Std. 30 Min
Ovos-moles de Aveiro
50 Min
Tarte de banana e caramelo
1hod.
Honeycomb
1 Std. 30 Min
Quindins a vapor
30min
Tarte de amêndoa
1 Std. 30 Min
Pudim de laranja
5sa
Bimbynellos da Cátia Domingues
3 Std.
Ovos-moles
1hod.
Ovos-moles de 6 gemas
40 Min
Farófias com caramelo
25 min