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Baklava cheesecake
4.9 9 ratings
Prep. 10 min
Total 3 h 30 min
12 doses
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Ingredients

  • pistácio
    50 g
  • manteiga
    60 g
  • folhas de massa filo (30x40 cm aprox.)
    6
  • queijo-creme
    500 g
  • natas, min. 30% de gordura
    120 g
  • açúcar
    270 g
  • ovos
    3
  • água
    120 g
  • água de rosas (optional)
    20 g
  • canela em pó
    ¼ c. chá de
  • cardamomo em pó
    2 - 3 pitadas de
  • mel
    50 g
  • Pétalas de rosa comestíveis (optional) secas, q.b. p/ servir
  • Pistácio q.b. p/ servir

Difficulty

easy

Nutrition per 1 dose

Sodium 220.2 mg
Protein 5.8 g
Calories 1597.4 kJ / 381.8 kcal
Fat 25.6 g
Fibre 0.7 g
Saturated Fat 13.7 g
Carbohydrates 34.2 g

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