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Ingredients
- 8 g de feuilles de gélatine alimentaire et un récipient d'eau froide
- 500 g de fraises coupées en deux
- 1 c. à soupe de jus de citron
- 80 g de sucre en poudre
- 100 g de crème liquide 30-40% m.g.
- 200 g de yaourt à la grecque
- Nutrition
- per 1 portion
- Calories
- 193 kcal / 807 kJ
- Protein
- 4 g
- Fat
- 8 g
- Carbohydrates
- 24 g
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