Skip to main content Search
Macarons passo-a-passo

Macarons passo-a-passo
4.7 15 ratings
Prep. 30 min
Total 1 h 30 min
60 unidades
Sign up for free

Ingredients

  • açúcar
    210 g
  • amêndoa s/ pele
    110 g
  • claras de ovo (ver dica)
    100 g
  • Corante alimentar em gel a gosto (ver dica)

Difficulty

advanced

Nutrition per 1 unidade

Sodium 3 mg
Protein 0.5 g
Calories 107 kJ / 26 kcal
Fat 1 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 3.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Macarons 12 Recipes
Portugal

You might also like...

Show all

Pãezinhos de leite

4.7(197)

4 h

Pão-de-ló de chocolate

4.4(65)

1 h

Chiffon de laranja

4.8(326)

1 h 30 min

Torta de laranja

4.8(475)

30 min

Húngaros

4.2(131)

50 min

Bolinhos de canela

4.9(160)

40 min

Chiffon de chocolate ao vapor

4.2(470)

1 h 5 min

Tarte de primavera com morango

4.6(82)

2 h 20 min

Brownies de coco

4.6(93)

35 min

Pão-de-ló de Alfeizerão

4.8(449)

45 min

Bolo de chocolate com raspa de laranja

4.5(49)

1 h

Negra maluca

4.7(114)

1 h 10 min

 Show all