Devices & Accessories
Maracuja-Crème-brûlée
Prep. 20 min
Total 4 h
6 Portionen
Ingredients
-
Sahne400 g
-
Eigelb3
-
Maracujas nur das Fruchtfleisch (ca. 70 g)3
-
Vanilleschote Mark ausgekratzt1
-
Zucker50 g
-
Salz1 Prise
-
Wasser heiß
-
Rohrzucker zum Bestreuen
Difficulty
medium
Nutrition per 1 Portion
Sodium
56 mg
Protein
3 g
Calories
1235 kJ /
295 kcal
Fat
27 g
Fibre
0.9 g
Saturated Fat
16 g
Carbohydrates
13 g
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THERMOMIX® Magazin 5/2022
43 Recipes
Germany
Germany
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