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Bolo de cenoura e All-bran

Bolo de cenoura e All-bran
4.6 33 ratings
Prep. 5 min
Total 45 min
8 doses
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Ingredients

  • cenoura cortada em pedaços
    220 g
  • ovos
    3
  • manteiga mais q.b. p/ untar
    100 g
  • açúcar amarelo
    350 g
  • essência de baunilha
    1 c. chá de
  • farinha tipo 55 mais q.b. p/ polvilhar
    100 g
  • fermento p/ bolos
    1 ½ c. chá de
  • cereais All-bran
    100 g
  • Passas de uva
    50 g

Difficulty

easy

Nutrition per 1 dose

Protein 5 g
Calories 1732 kJ / 414 kcal
Fat 15 g
Fibre 4 g
Carbohydrates 64 g

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Also featured in

Revista Março 2019 73 Recipes
Portugal

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