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Rhabarber-Käsekuchen

Rhabarber-Käsekuchen
4.6 1.1K rating
Prep. 30 min
Total 7 h 30 min
12 Stücke
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Ingredients

Mürbeteig
  • Butter kalt, in Stücken, und etwas mehr zum Einfetten
    100 g
  • Zucker
    80 g
  • Vanillezucker, selbst gemacht
    20 g
  • Ei
    1
  • Mehl
    250 g
  • Backpulver
    2 TL
Füllung
  • Eier
    3
  • Vanillepuddingpulver
    2 Pck.
  • Zucker
    210 g
  • Frischkäse
    200 g
  • Quark, 20% Fett
    500 g
  • Rhabarber in Stücken (1 cm)
    250 g

Difficulty

medium

Nutrition per 1 Stück

Protein 12 g
Calories 1658 kJ / 396 kcal
Fat 17 g
Fibre 1.3 g
Carbohydrates 49 g

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