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Ingredients
Mandelbunde
- smør, til smøring
- 50 g mandler, hakkede
- 220 g mandler
- 4 æg
- 3 æggeblommer
- 250 g sukker, hvid
- 30 g selvhævende mel
- 1 tsk bagepulver
- 1 tsk kanel, stødt
Vaniljeglasur
- 3 æggehvider
- 140 g sukker, hvid
- 1 knivspids salt
- ½ tsk vaniljeekstrakt, naturlig
- 100 g smør, blødt, skåret i stykker
- Nutrition
- per 1 skive
- Calories
- 1648 kJ / 394 kcal
- Protein
- 10 g
- Carbohydrates
- 36 g
- Fat
- 23 g
- Fibre
- 2.7 g
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