Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Nasi fermentasi
- 150 g nasi matang, dingin
- 1 sdm gula kastor
- 2 sdm air, direbus dan didinginkan
- 70 g ragi (rice wine starter)
Adonan
- 165 g tepung beras putih
- 1450 g air
- 75 g gula kastor
- 4 g fruit salt (garam buah), contoh: Eno®
- Nutrition
- per 1 potongan
- Calories
- 456 kJ / 109 kcal
- Protein
- 2 g
- Carbohydrates
- 25 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 46 mg
In Collections
Alternative recipes
Show allBakpao Babi Jamur dan Rebung
2h 30 min
Kue Bulan Kacang dan Biji Wijen
Nessuna valutazione
Kue Bulan Dengan Custard Kesemek (Bebas Gluten)
Nessuna valutazione
Kue Kukus Talas (Taro Root Steamed Cupcakes)
Nessuna valutazione
Kuih Qasidah khas Terengganu
Nessuna valutazione
Tape Uli Ketan Hitam
82 godz.
Kue Kering Jeruk
50 min
Kue Beras Kacang Merah
Nessuna valutazione
Ghost Crispy Pancakes
Nessuna valutazione
Salted Egg Yolk Flaky Mooncake
2 Std.
Kue Bulan Selai Nanas
Nessuna valutazione
Bakpao Sayur
2h 40min