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Fersken- og mandelsis

Fersken- og mandelsis
No ratings
Prep. 10 min
Total 10 min
6 portioner
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Ingredients

  • farin
    120 g
  • fersken frosset i terninger (1-2 cm)
    500 g
  • mandelmælk frosset i terninger (1-2 cm)
    150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 14 mg
Protein 1 g
Calories 513 kJ / 122 kcal
Fat 0 g
Fibre 1.6 g
Saturated Fat 0 g
Carbohydrates 28 g

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