Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g de fenouil, coupé en morceaux
- 200 g de cassonade
- 60 g de jus de citron
- 30 g de vinaigre de framboise
- Nutrition
- per 100 g
- Calories
- 374.1 kJ / 88.4 kcal
- Protein
- 0.8 g
- Carbohydrates
- 20.3 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.3 g
- Sodium
- 45.6 mg
In Collections
Alternative recipes
Show allHoumous de châtaigne à l'orientale
10 Min
Anchoïade
15 Min
Sauce au thon et à la tomate pour les pâtes
35min
Confit d'oignons
30min
Tarama et ses miniblinis
1h 45min
Rillettes de thon à la tomate
10 Min
Cervelle de canuts
12h
Mayonnaise au curry
10 Min
Houmous au citron
5 Min
Tartinade de lentilles corail aux noix
15 Min
Vinaigrette aux fines herbes
10 Min
Sauce hollandaise
15 Min