Skip to main content Search
Blood Orange Balsamic Vinaigrette

Blood Orange Balsamic Vinaigrette
3.6 9 ratings
Prep. 5 min
Total 5 min
1 jar
Sign up for free

Ingredients

  • olive oil
    2 oz
  • shallots cut into pieces
    3 oz
  • garlic clove
    1
  • blood orange juice (from 1 orange)
    3 oz
  • balsamic vinegar
    1 oz
  • honey
    1 tbsp
  • salt
    ¼ tsp
  • ground black pepper
    ⅛ tsp

Difficulty

easy

Nutrition per 1 jar

Sodium 601.5 mg
Protein 3.4 g
Calories 2911 kJ / 695.7 kcal
Fat 56.8 g
Fibre 2.9 g
Saturated Fat 7.8 g
Carbohydrates 43.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Salad Dressings 30 Recipes
United States

You might also like...

Show all

Peanut Butter

4.8(241)

5 min

Cherry Jam

4.6(24)

45 min

Hot Fudge Sauce

4.4(12)

1 h 20 min

Rhubarb and Orange Blossom Jam

4.8(5)

45 min

Pistachio Cream

No ratings

Date and Cinnamon Spread

No ratings

Lemon Curd

4.9(60)

1 h

Chocolate Hazelnut Spread

4.7(57)

45 min

Strawberry Jam

4.8(149)

1 h 5 min

Apple Sauce

4.7(36)

20 min

Vanilla Sauce (Crème Anglaise)

4.5(8)

15 min

Chocolate Icing (Ganache)

4.0(11)

20 min

 Show all