Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 g gengibre
- 1 dente de alho
- 10 g pistáchio s/ casca, c/ sal
- 20 g óleo de sésamo
- 200 g camarão médio, s/ casca
-
60
g creme de coco
or 60 g leite de coco - 1 pitada de piripíri, mais q.b. p/ guarnecer
- ½ c. chá de sal
- 100 g mistura de alfaces
- 60 g folhas de espinafres, frescas
- 60 g manga madura cortada em fatias (2 mm aprox.)
- 60 g pepino cortado em metade e em fatias (2 mm aprox.)
- Nutrition
- per 1 dose
- Calories
- 1372 kJ / 328 kcal
- Protein
- 18 g
- Carbohydrates
- 18.5 g
- Fat
- 24 g
- Saturated Fat
- 11.5 g
- Fibre
- 3 g
- Sodium
- 672 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Salada de polvo
1h 30 min
Amêijoas à Bulhão Pato
2 godz. 40 min
Açorda de bacalhau com tomate
25min
Sushi rápido com molho teriyaki
1h 25min
Bacalhau à lagareiro com migas de couve e feijão
1h 10 min
Caril de camarão
35 min
Pescada com camarão à Ogando
30 min
Bacalhau espiritual
50 min
Bacalhau com feijão e grelos com crosta de broa e batatas no forno
1 Std. 35 Min
Dourada com cebolada e batatinhas novas
45 min
Bacalhau com “natas”
50 min
Amêijoas à Bimby®
2 godz. 30 min