Devices & Accessories
Bessenmix-yoghurt
Prep. 10 min
Total 12 h 15 min
6 porties
Ingredients
-
gemengde verse bessen (bv. bosbessen, aardbeien, frambozen)150 g
-
houdbare volle melk (zie tip)500 g
-
volle yoghurt60 g
-
melkpoeder (zie tip)25 g
-
gezoete gecondenseerde melk125 g
-
water250 g
-
1 tl ascorbinezuur (vitamine C in poeder)citroensap (zie tip)30 g
Difficulty
easy
Nutrition per 1 portie
Sodium
96 mg
Protein
7 g
Calories
635 kJ /
151 kcal
Fat
5 g
Saturated Fat
3 g
Carbohydrates
19 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fermentatie modus
10 Recipes
Benelux
Benelux
You might also like...
Show allTumis Buncis
No ratings
Glutenvrije, Vegan Linzen Wraps
No ratings
Crème pâtissière
15 min
Hollandaise saus
No ratings
Vanille Yoghurt
No ratings
Glutenvrij mediterraans gevouwen brood
No ratings
Kimchi
No ratings
Hartige cashew roomkaas
No ratings
Cashew cheddarkaas
No ratings
Parmezaan op plantaardige basis
5 min
Vegan boter
No ratings
Cashew schenkroom
No ratings