Bessenmix-yoghurt

Bessenmix-yoghurt

3.0 2 ratings
Prep. 10 min
Total 12 h 15 min
6 porties

Ingredients

  • gemengde verse bessen (bv. bosbessen, aardbeien, frambozen)
    150 g
  • houdbare volle melk (zie tip)
    500 g
  • volle yoghurt
    60 g
  • melkpoeder (zie tip)
    25 g
  • gezoete gecondenseerde melk
    125 g
  • water
    250 g
  • citroensap (zie tip)
    30 g
    1 tl ascorbinezuur (vitamine C in poeder)

Nutrition per 1 portie

Calories 151 kcal / 635 kJ
Protein 7 g
Fat 5 g
Carbohydrates 19 g
Saturated Fat 3 g
Sodium 96 mg

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