Gin and lavender gelato
TM6

Gin and lavender gelato

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Ingredients

  • 150 g sugar
  • 620 g milk min. 3,2%
  • 1 ½ - 2 tbsp edible lavender flowers (approx. 5 g)
  • 4 egg yolks
  • 1 vanilla pod, seeds only
  • 320 g crème fraîche
  • 1 tbsp freshly squeezed lemon juice
  • 40 - 50 g gin

Nutrition
per 1 portion
Calories
790.4 kJ / 188.9 kcal
Protein
3.5 g
Carbohydrates
19.6 g
Fat
9.9 g
Saturated Fat
5.4 g
Fibre
0.2 g
Sodium
44.8 mg

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