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Ingredients
- 350 - 400 g de groseilles rouges
- 250 g de concombre, détaillé en dés et préalablement congelés
- 10 g de vinaigre balsamique blanc
- 1 blanc d'œuf
- 80 g de sucre glace maison
- Nutrition
- per 1 portion
- Calories
- 330 kJ / 77 kcal
- Protein
- 1.7 g
- Carbohydrates
- 17.3 g
- Fat
- 0.3 g
- Fibre
- 0.3 g
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