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Ingredients
Eplabaka
- 150 g möndlur, með hýði
- ¼ tsk kanill
- 100 g sykur
- 150 g hveiti
- 130 g vegan smjörlíki, kalt í bitum, plús meira til að smyrja formið
- 30 g vanillusykur, heimatilbúinn
- 4 - 6 epli (u.þ.b. 800 g), afhýdd, kjarnhreinsuð og skorin í fernt
Kasjúhnetuvanilluís
- 2 vanillustangir
- 60 g sykur
- 260 g ísmolar
- 200 g kasjúhnetusmjör
- 1 hnífsoddur sjávarsalt
- Nutrition
- per 1 skammtur
- Calories
- 3335 kJ / 797 kcal
- Protein
- 16 g
- Carbohydrates
- 73 g
- Fat
- 47 g
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