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Ingredients
- 200 g döðlur, steinlausar
- 1 tsk matarsódi
- 250 g vatn
- smjör eða olía til að smyrja formið
Karamellusósa
- 110 g ósaltað smjör, skorið í bita
- 100 g kókossykur
- 140 g hlynsýróp
- 85 g rjómi
- 1 tsk vanillu extrakt
Döðlukaka
- 150 g kókossykur
- 50 g ósaltað smjör
- 225 g hveiti
- 1 msk lyftiduft
- 2 stór egg
- 1000 g vatn
- Nutrition
- per 1 skammtur
- Calories
- 2381 kJ / 569 kcal
- Protein
- 6 g
- Carbohydrates
- 86 g
- Fat
- 24 g
- Saturated Fat
- 15 g
- Fibre
- 3 g
- Sodium
- 331 mg
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