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Chicorée-Thunfisch-Wraps

Chicorée-Thunfisch-Wraps
3.9 480 rating
Prep. 20 min
Total 20 min
8 Stück
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Ingredients

  • Chicorée (ca. 2-3 Stück), in Stücken
    450 g
  • Mayonnaise
    80 g
  • Salz
    ¾ - 1 TL
  • Pfeffer
    ½ TL
  • Frühlingszwiebeln in Ringen
    3
  • Thunfisch, in Öl (Abtropfgew. 140 g), abgetropft
    1 Dose
  • rote Paprika in kleinen Stücken (5 mm)
    1
  • Weizentortillas (Ø ca. 19 cm), siehe Tipp
    8

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g
Calories 1162 kJ / 276 kcal
Fat 16 g
Fibre 2.4 g
Carbohydrates 24 g

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