Edderkoppe Cupcakes

Edderkoppe Cupcakes

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Prep. 20 min
Total 1 h 5 min
24 stykker

Ingredients

Cupcakes
  • sukker, hvid
    170 g
  • smør blødt
    70 g
  • peanutbutter
    70 g
  • æg
    2
  • vaniljepasta (se tip)
    1 tsk
  • hvedemel
    230 g
  • bagepulver
    1 ½ tsk
  • havsalt
    ¼ tsk
  • sødmælk
    260 g
  • mørke chokoladeknapperper
    190 g
Glasur
  • sukker, hvid
    200 g
  • æggehvide fra stort æg
    1
  • citronsaft
    4 - 5 dråber
Smørcreme
  • smør blødt
    170 g
  • flormelis
    320 g
  • kakaopulver
    60 g
  • piskefløde
    120 g
  • vaniljeekstrakt, naturlig
    1 tsk
  • frugtfave (optional) sort
    1 ½ tsk

Difficulty

easy


Nutrition per 1 stykke

Protein 4 g
Calories 1297 kJ / 310 kcal
Fat 15 g
Fibre 2 g
Carbohydrates 43 g

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