Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 85 g Gruyère cheese, cubed
- 115 g tomatoes, cored, deseeded and quartered
- 8 basil leaves, fresh, plus extra to garnish
- 595 g water
- 5 egg whites, from large eggs
- salt, to taste
- black pepper, ground, to taste
- balsamic glaze, to drizzle (see Tip)
- Nutrition
- per 2 portions
- Calories
- 1933 kJ / 462 kcal
- Protein
- 40 g
- Carbohydrates
- 9 g
- Fat
- 29 g
- Saturated Fat
- 17 g
- Fibre
- 2 g
- Sodium
- 986 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Oatmeal
15 Min
Cashew and Cacao Smoothie
5 min
Breakfast Scones
30min
Antonio Bachour: Pancakes with Mascarpone Cream and Berries (Metric)
45min
Steamed Frittata Egg Cups
45min
Apple and Pear Hot Cereal
No ratings
Steel Cut Oats
35min
Maple Oatmeal with Apples and Blueberries
20min
Boiled Eggs
20min
Crêpes
1 godz. 15 min
Pink Breakfast Bowls with Berries
15 Min
Allergen Free Overnight Oats
8u.