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Plumcake allo yogurt

Plumcake allo yogurt
4.6 547 ratings
Prep. 10 min
Total 1 h
12 fette
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Ingredients

  • 4 uova albumi e tuorli separati
  • 180 g di zucchero
  • 150 g di burro morbido, a pezzi (2-3 cm) + q.b.
  • 250 g di yogurt bianco
  • 250 g di farina tipo 00 + q.b.
  • 1 bustina di lievito in polvere per dolci

Difficulty

easy

Nutrition per 1 fetta

Sodium 23.3 mg
Protein 6.1 g
Calories 1111.8 kJ / 266 kcal
Fat 13.3 g
Fibre 1.8 g
Saturated Fat 6.9 g
Carbohydrates 32.9 g

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