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Roti Canai (Roti Prata)

Roti Canai (Roti Prata)
4.6 100 ratings
Prep. 20 min
Total 3 h 55 min
10 portions
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Ingredients

  • cold water
    260 g
  • condensed milk
    20 g
  • sugar
    20 g
  • plain flour
    500 g
  • butter softened, plus extra for greasing
    220 g
    220 g margarine, softened, plus extra for greasing
  • salt
    10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 394 mg
Protein 6 g
Calories 1481 kJ / 354 kcal
Fat 19 g
Fibre 1 g
Saturated Fat 12 g
Carbohydrates 41 g

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