Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 30 g de aceite de oliva (y algo más para tostar el pan)
- 400 g de tomate troceado en conserva
- 7 pellizcos de sal
- ½ cucharadita de tomillo seco
- 4 rebanadas de pan
- 1300 g de agua
- 4 huevos L (63-73 g) a temperatura ambiente
- 4 pellizcos de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 1315 kJ / 314.7 kcal
- Protein
- 13 g
- Carbohydrates
- 28.7 g
- Fat
- 16.3 g
- Saturated Fat
- 3.2 g
- Fibre
- 2.7 g
- Sodium
- 1138.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pudin de chía con chocolate
20min
Bizcocho con crema de orujo
2 Std. 10 Min
Galletas danesas
35 min
Galletas tiernas de zanahoria, avena y naranja
50 Min
Bizcocho húmedo de mandarina y coco
1h 40 min
Muffins de huevo con espinacas y tomates
30min
Zumo integral de mandarina y naranja
5 min
Granola de coco y almendra
45 Min
Pan multicereales con tomate rallado aliñado
2 godz. 45 min
Pan de chía y almendras con topping de aguacate
1h 40 min
Batido de plátano y anacardos
5 min
Porridge de quinoa al chocolate
20min