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Ingredients
- 200 g de piloncillo, en trozos
- 200 g de cebolla, en trozos
- 4 dientes de ajo
- 60 g de aceite de oliva
- 200 g de chile chipolte, seco
- 90 g de vinagre de manzana
- 300 g de agua
- ½ cucharadita de sal gruesa
- 5 g de hierbas de olor frescas
- Nutrition
- per 100 g
- Calories
- 612 kJ / 146.3 kcal
- Protein
- 0.5 g
- Carbohydrates
- 23.3 g
- Fat
- 6 g
- Saturated Fat
- 0.9 g
- Fibre
- 0.9 g
- Sodium
- 337.2 mg
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