Salzkaramell-Cheesecakes

Salzkaramell-Cheesecakes

4.2 156 ratings
Prep. 20 min
Total 2 h
6 Stück

Ingredients

Krümelboden
  • Butter
    20 g
  • Vollkornkekse
    60 g
    60 g Butterkekse
Füllung
  • Doppelrahm-Frischkäse
    250 g
  • Sahne
    40 g
  • Zucker
    50 g
  • Vanillezucker, selbst gemacht
    1 ½ TL
    1 TL Vanilleextrakt
  • Salz
    1 Prise
  • Eier
    2
  • Wasser
    400 g
Salzkaramell
  • Zucker
    250 g
    250 g brauner Zucker
  • Sahne
    160 g
  • Wasser
    1030 g
  • Zitronensaft (siehe Tipp)
    1 TL
  • Butter kalt, in einem Stück (ca. 6 x 4 x 1 cm)
    30 g
  • Meersalzflocken
    ½ TL
  • Essig
    1 EL

Nutrition per 1 Stück

Calories 583 kcal / 2440 kJ
Protein 9 g
Fat 35 g
Carbohydrates 59 g
Fibre 0.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all