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Salzkaramell-Fudge mit weißer Schokolade

Salzkaramell-Fudge mit weißer Schokolade
2.8 86 ratings
Prep. 30 min
Total 2 h 30 min
30 Stück
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Ingredients

  • Wasser zum Bearbeiten
  • weiße Schokolade in Stücken
    250 g
  • Butter, gesalzen in Stücken
    125 g
  • gezuckerte Kondensmilch (400 g)
    1 Dose
  • Karamell-Sirup (auch anderer heller Sirup möglich)
    90 g
  • brauner Zucker
    125 g
  • Meersalzflocken zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Protein 2 g
Calories 601 kJ / 144 kcal
Fat 7 g
Fibre 0 g
Carbohydrates 18 g

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