Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de Marsala, seco o dulce
- 60 g vino blanco
- 6 yema de huevo
- 120 g azúcar
- Nutrition
- per 1 porción
- Calories
- 1418 kJ / 338.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 32.3 g
- Fat
- 16.8 g
- Saturated Fat
- 5 g
- Fibre
- 0 g
- Sodium
- 31.3 mg
In Collections
Alternative recipes
Show allTarta a los tres chocolates en vaso para dos
1 Std. 20 Min
Vasitos de mascarpone con muesli crujiente y chocolate
30 min
Panna cotta de turrón de Jijona
3 Std. 10 Min
Serradura (Badajoz)
12 Std. 15 Min
Tarta mousse de limón
4h 30min
Pay de manzana casero
2hod. 20min
Flan de café
4h 20min
Pastel de turrón y chocolate
3h 50min
Mostachón de frutos rojos
1hod. 30min
Marquesa de chocolate
2 Std. 45 Min
Tarta de chocolate blanco con frambuesas
2hod.
Pay dátil y nuez
1 Std. 10 Min