Salsa Bechamel

Salsa Bechamel

4.7 64 ratings

Prep. 5 min

Total 15 min

600 gramos

Ingredients

40 - 80 g de mantequilla con o sin sal
500 - 1000 g de leche
40 - 80 g de harina de trigo
½ - 1 cdita de sal fina o al gusto
2 - 4 pizcas de pimienta molida o al gusto
2 - 4 pizcas de nuez moscada en polvo o al gusto

Difficulty

easy

Nutrition per 100 gramos

Sodium 290.3 mg

Protein 5.1 g

Calories 773.7 kJ / 184.9 kcal

Fat 12.4 g

Fibre 0.3 g

Saturated Fat 7.6 g

Carbohydrates 13.7 g

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Also featured in

ESPESAR: SALSAS BÁSICAS 17 Recipes
Mexico

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