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Pastéis de bacalhau

Pastéis de bacalhau
4.3 154 ratings
Prep. 30 min
Total 45 min
25 unidades
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Ingredients

  • cebola
    50 g
  • salsa
    20 g
  • bacalhau demolhado e desfiado
    300 g
  • água
    300 g
  • batata (de casca vermelha p/ fritar) cortada em pedaços pequenos
    200 g
  • sal
    ½ c. chá de
  • ovos
    2
  • pimenta
    1 pitada de
  • Óleo q.b. p/ fritar

Difficulty

medium

Nutrition per 1 unidade

Sodium 896.1 mg
Protein 8.2 g
Calories 196.6 kJ / 47 kcal
Fat 0.6 g
Fibre 0.2 g
Saturated Fat 0.2 g
Carbohydrates 1.7 g

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