Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g cebola
- 20 g salsa
- 300 g bacalhau demolhado e desfiado
- 300 g água
- 200 g batata (de casca vermelha p/ fritar) cortada em pedaços pequenos
- ½ c. chá de sal
- 2 ovos
- 1 pitada de pimenta
- Óleo q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 196.6 kJ / 47 kcal
- Protein
- 8.2 g
- Carbohydrates
- 1.7 g
- Fat
- 0.6 g
- Saturated Fat
- 0.2 g
- Fibre
- 0.2 g
- Sodium
- 896.1 mg
Alternative recipes
Show allEmpadas de bacalhau
1小时 20 分钟
Pãezinhos macios de leite
1 Std. 45 Min
Miniquiches à bolonhesa
1 Std.
Croquetes
3 Std.
Empada de frango e alho-francês
50 Min
Quiche de atum e tomilho-limão
45 Min
Almofadinhas de soja e caril
1h 10min
Empada de bacalhau
1小时 20 分钟
Bolinhos de bacalhau
1 Std.
Monstros de puré de batata
2h 5min
Lasanha de chouriço e salsicha
1h 5min
Croquetes de bacalhau com azeitonas
1h 40min