Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Saltear carne de porco em cubos
Prep. 5 min
Total 15 min
250 g
Ingredients
-
20 g óleo vegetalazeite20 g
-
20 g cebola, cortada em lâminasdente de alho1
-
carne de porco s/ nervos e s/ ossos cortada em cubos (3 cm aprox.), seca com papel de cozinha250
Difficulty
easy
Nutrition per 100 g
Sodium
7952.4 mg
Protein
2399.9 g
Calories
156559 kJ /
37418.5 kcal
Fat
3018.3 g
Fibre
0 g
Saturated Fat
1122.9 g
Carbohydrates
0.4 g
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