Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 dientes de ajo
- 40 g de aceite de oliva virgen extra
- 850 g de calabacín sin pelar y cortado en dados (3 x 3 cm)
- 1 cucharadita de sal
- 1 pellizco de pimienta molida
- Nutrition
- per 1 ración
- Calories
- 360 kJ / 86 kcal
- Protein
- 2.65 g
- Carbohydrates
- 3.22 g
- Fat
- 6.95 g
- Fibre
- 1.45 g
Alternative recipes
Show allGuarnición de lombarda
30min
Noodles con judías verdes
30min
Judías verdes salteadas con tomates cherry
30min
Salteado de escarola con puerros
20min
Salteado de verduras al curry
30min
Salteado de champiñones y calabacín con jamón
20min
Patatas nuevas Hasselback
1h 5min
Puré de coliflor
40min
Tartaletas rellenas de lombarda con manzana y piñones
50min
Berenjenas confitadas
35min
Pak choi coreano (Bok choy doenjam muchim) - Corea
20min
Judías verdes con salsa bechamel al curry
30min