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Crocante de manteiga de amendoim

Crocante de manteiga de amendoim
4.3 17 ratings
Prep. 15 min
Total 55 min
30 unidades
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Ingredients

  • chocolate p/ culinária (ver dica)
    150 g
  • mistura de frutos secos (avelãs, nozes, amêndoas, etc.)
    70 g
  • farinha tipo 55
    350 g
  • fermento p/ bolos
    1 c. chá de
  • manteiga à temperatura ambiente
    220 g
  • açúcar mascavado
    100 g
  • flocos de aveia
    40 g
  • ovo
    1
  • leite condensado
    200 g
  • manteiga de amendoim
    70 g

Difficulty

easy

Nutrition per 1 unidade

Protein 3 g
Calories 0 kJ / 218 kcal
Fat 14 g
Carbohydrates 21 g

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Also featured in

30.Trinta.30 90 Recipes
Portugal

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