Pak choi salteado

Pak choi salteado

4.1 36 ratings
Prep. 10 min
Total 10 min
4 raciones

Ingredients

  • de dientes de ajo
    10 g
  • de aceite de oliva virgen extra
    10 g
  • de pak choi (acelgas chinas) cortadas en tiras (ver sugerencia) u otra verdura verde
    300 g
  • de sal
    ½ cucharadita
  • de pimienta negra molida
    1 pellizco

Nutrition per 1 ración

Calories 36 kcal / 151 kJ
Protein 1 g
Fat 3 g
Carbohydrates 2 g
Fibre 1.3 g

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